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30 Minute Broccoli Cheddar Soup: A Cozy Homemade Delight

30 Minute Broccoli Cheddar Soup

This creamy broccoli cheddar soup is perfect for a quick and comforting meal, ready in just 30 minutes.

Ingredients

Scale
  • 4 cups broccoli florets
  • 1 cup shredded cheddar cheese
  • 1 medium onion, chopped
  • 3 cloves garlic, minced
  • 2 cups vegetable or chicken broth
  • 1 cup milk
  • 3 tablespoons butter
  • 2 tablespoons all-purpose flour
  • Salt and pepper to taste

Instructions

  1. In a large pot, melt butter over medium heat. Add the chopped onion and garlic, sautéing until translucent.
  2. Stir in the flour, mixing well for about 2 minutes.
  3. Slowly add the broth while stirring to avoid lumps.
  4. Bring to a simmer, then add the broccoli and cook until tender, about 5-7 minutes.
  5. Stir in the milk and cheese, cooking until the cheese is melted and the soup is creamy.
  6. Season with salt and pepper to taste, then serve warm.

Notes

  • For extra flavor, add a splash of hot sauce.
  • Try adding other vegetables like carrots or cauliflower.

Nutrition

Keywords: 30 Minute Broccoli Cheddar Soup, Broccoli Soup, Quick Soup, Homemade Soup