Air Fryer Honey Garlic Salmon: Easy, Flavorful Dinner Delight
Deliciously tender salmon glazed with a sweet and savory honey garlic sauce, cooked to perfection in an air fryer.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 42 minutes
- Yield: 2 servings 1x
- Category: Dinner
- Method: Air Frying
- Cuisine: American
- Diet: Gluten-Free
- 2 fillets salmon
- 1/4 cup honey
- 3 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- In a bowl, whisk together honey, garlic, soy sauce, olive oil, black pepper, and salt.
- Place salmon fillets in a dish and pour the marinade over them. Let it marinate for at least 30 minutes.
- Preheat the air fryer to 400°F (200°C).
- Place the marinated salmon in the air fryer basket and cook for 10-12 minutes, or until the salmon flakes easily with a fork.
- Remove and let rest for a few minutes before serving.
Notes
- For extra flavor, you can garnish with chopped green onions or sesame seeds before serving.
- This dish pairs well with steamed vegetables or rice.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 30g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Air Fryer, Honey Garlic, Salmon, Easy Dinner