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Amish Hamburger Steak Bake: Easy Comfort Food with Turkey Bacon

Amish Hamburger Steak Bake
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A hearty and comforting dish that combines turkey bacon with hamburger steak, perfect for family dinners.

Ingredients

Scale
  • 1 pound ground beef
  • 6 slices turkey bacon
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 cup beef broth
  • 2 cups mashed potatoes
  • 1 cup shredded cheese
  • 1 teaspoon Worcestershire sauce
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a skillet, cook the turkey bacon until crispy, then chop into pieces.
  3. In the same skillet, cook the ground beef until browned. Drain excess fat.
  4. Add onion and garlic to the beef, cooking until softened.
  5. Stir in the beef broth and Worcestershire sauce. Let simmer for 5 minutes.
  6. In a baking dish, layer the beef mixture, followed by the mashed potatoes and topped with cheese.
  7. Bake in the preheated oven for 25-30 minutes or until cheese is bubbly.

Notes

  • For extra flavor, consider adding herbs like thyme or rosemary.
  • You can substitute ground turkey for a lighter option.

Nutrition

Keywords: Amish Hamburger Steak Bake, Turkey Bacon, Comfort Food

Find it online: https://www.migrecipes.com/amish-hamburger-steak-bake-easy-comfort-food-with-turkey-bacon/