Apple Cider Cookies: The Best Fall Treat for Cozy Days
These Apple Cider Cookies are the perfect fall treat that combines the warm flavors of apple cider with a soft, chewy texture, ideal for cozy days.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon salt
- 3/4 cup unsalted butter, softened
- 1 cup brown sugar, packed
- 1/2 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 cup apple cider
- 1 cup chopped apples
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, whisk together the flour, baking soda, cinnamon, nutmeg, and salt.
- In a separate bowl, cream the butter, brown sugar, and granulated sugar until light and fluffy.
- Add the egg and vanilla extract, mixing well.
- Stir in the apple cider and then gradually add the dry ingredients until combined.
- Fold in the chopped apples.
- Drop spoonfuls of dough onto lined baking sheets and bake for 10-12 minutes.
- Let cool before serving.
Notes
- For extra flavor, consider adding chopped walnuts or pecans.
- Serve warm for the best taste.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Apple Cider Cookies, Fall Treats, Cozy Desserts