Apple Salad Delight: Fresh, Crunchy, and Turkey Bacon Bliss
A refreshing and delicious apple salad with turkey bacon, perfect for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Gluten-Free
- 3 medium apples, diced
- 1 cup celery, chopped
- 1 cup turkey bacon, cooked and crumbled
- 1/2 cup walnuts, chopped
- 1/2 cup raisins
- 1 cup Greek yogurt
- 2 tablespoons honey
- 1 tablespoon lemon juice
- In a large bowl, combine the diced apples, celery, turkey bacon, walnuts, and raisins.
- In a separate bowl, mix together the Greek yogurt, honey, and lemon juice.
- Pour the dressing over the salad and toss until everything is well-coated.
- Refrigerate for 30 minutes before serving to allow flavors to meld.
Notes
- For a vegetarian option, omit the turkey bacon.
- You can use any variety of apples for different flavors.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 12g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 5g
- Protein: 10g
- Cholesterol: 10mg
Keywords: Apple Salad, Healthy Salad, Turkey Bacon Salad