Baked Crunchy Hot Honey Chicken: The Best Easy Recipe You’ll Love
Baked Crunchy Hot Honey Chicken is a flavorful dish that combines the crispy texture with a perfect balance of sweet and spicy.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
- 4 pieces chicken thighs
- 1 cup panko breadcrumbs
- 1/2 cup hot honey
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Preheat your oven to 400°F (200°C).
- In a bowl, mix panko breadcrumbs, garlic powder, paprika, salt, and black pepper.
- Brush chicken thighs with olive oil and then coat them in the breadcrumb mixture.
- Place the chicken on a baking sheet lined with parchment paper.
- Drizzle hot honey over the coated chicken.
- Bake for 30-35 minutes until the chicken is cooked through and crispy.
Notes
- For extra heat, add cayenne pepper to the breadcrumb mixture.
- Let the chicken rest for 5 minutes before serving.
Nutrition
- Serving Size: 1 thigh
- Calories: 350
- Sugar: 10g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 100mg
Keywords: Baked Crunchy Hot Honey Chicken, easy chicken recipe, spicy chicken