Bang Bang Salmon Bites: Easy and Indulgent Homemade Delight
Delight in these easy and indulgent Bang Bang Salmon Bites, perfect for any occasion.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 1 pound salmon fillet
- 1/2 cup panko breadcrumbs
- 1/4 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon sriracha
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 tablespoon green onions, chopped
- Preheat the oven to 400°F (200°C).
- Cut the salmon into bite-sized pieces and season with garlic powder and paprika.
- In a bowl, mix mayonnaise, sweet chili sauce, and sriracha.
- Coat the salmon pieces in the sauce, then roll them in panko breadcrumbs.
- Arrange the breaded salmon bites on a baking sheet.
- Bake for 15-20 minutes until golden brown and cooked through.
- Garnish with chopped green onions before serving.
Notes
- For a spicier version, increase the amount of sriracha.
- Serve with extra sweet chili sauce for dipping.
Nutrition
- Serving Size: 4 bites
- Calories: 250
- Sugar: 5g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 50mg
Keywords: Bang Bang Salmon Bites, salmon recipe, appetizers