Bang Bang Salmon Bites: Easy, Flavorful Party Appetizer Recipe
Bang Bang Salmon Bites are a delicious, easy-to-make appetizer perfect for any party.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 1 pound salmon fillet
- 1 cup panko breadcrumbs
- 1/2 cup mayonnaise
- 2 tablespoons sriracha sauce
- 1 tablespoon honey
- 2 green onions, chopped
- Preheat the oven to 400°F (200°C).
- Cut the salmon into bite-sized pieces.
- In a bowl, mix mayonnaise, sriracha, and honey.
- Coat the salmon pieces in the sauce, then roll them in panko breadcrumbs.
- Place the salmon on a baking sheet and bake for 12-15 minutes.
- Garnish with chopped green onions before serving.
Notes
- Serve with extra sriracha for dipping if desired.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 5g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 55mg
Keywords: Bang Bang Salmon Bites, appetizer, party food