Bang Bang Salmon Bites: Easy, Flavorful Treats to Wow Your Guests
Bang Bang Salmon Bites are a delicious and easy-to-make appetizer that will impress your guests with their bold flavors and crispy texture.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 1 pound salmon, skinless and cubed
- 1/2 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon Sriracha sauce
- 1 tablespoon lime juice
- 1 cup panko breadcrumbs
- 2 tablespoons chopped green onions
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix together mayonnaise, sweet chili sauce, Sriracha, and lime juice.
- Toss the salmon cubes in the sauce until well coated.
- Mix the panko breadcrumbs and green onions in another bowl.
- Roll the salmon cubes in the breadcrumb mixture until fully coated.
- Place the coated salmon bites on a baking sheet.
- Bake for 12-15 minutes until golden brown and cooked through.
Notes
- Adjust the amount of Sriracha for desired spice level.
Nutrition
- Serving Size: 4 bites
- Calories: 300
- Sugar: 2g
- Sodium: 450mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 80mg
Keywords: Bang Bang Salmon Bites, appetizer, seafood, easy recipes