Bang Bang Salmon Bites: Easy, Indulgent Flavor in Every Bite
Indulge in these delicious Bang Bang Salmon Bites that are easy to make and packed with flavor.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound salmon fillet
- 1/2 cup Panko breadcrumbs
- 1/4 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon sriracha
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 tablespoon chopped green onions
Instructions
- Preheat your oven to 400Ā°F (200Ā°C).
- In a bowl, mix mayonnaise, sweet chili sauce, sriracha, garlic powder, and paprika.
- Cut the salmon fillet into bite-sized pieces.
- Dip each piece of salmon in the sauce mixture, then coat it with Panko breadcrumbs.
- Place the coated salmon bites on a baking sheet lined with parchment paper.
- Bake for 12-15 minutes or until golden brown and cooked through.
- Garnish with chopped green onions before serving.
Notes
- Adjust the spice level by modifying the amount of sriracha.
- Serve with extra sweet chili sauce for dipping.
Nutrition
- Serving Size: 4 bites
- Calories: 250
- Sugar: 2 grams
- Sodium: 400 mg
- Fat: 14 grams
- Saturated Fat: 2 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 20 grams
- Fiber: 1 gram
- Protein: 18 grams
- Cholesterol: 60 mg
Keywords: Bang Bang Salmon Bites, salmon recipes, easy appetizers