Bang Bang Salmon Recipe: Easy, Flavorful Dish for Home Chefs
Learn how to make a delicious Bang Bang Salmon that is quick and easy to prepare.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 4 salmon fillets
- 1/2 cup mayonnaise
- 1/4 cup sweet chili sauce
- 2 tablespoons sriracha
- 1 tablespoon lime juice
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix together the mayonnaise, sweet chili sauce, sriracha, lime juice, garlic powder, salt, and black pepper.
- Place the salmon fillets on a baking sheet lined with parchment paper.
- Generously spread the sauce mixture over each salmon fillet.
- Bake in the preheated oven for 12-15 minutes, or until the salmon is cooked through.
- Serve warm and enjoy!
Notes
- Serve with rice or vegetables for a complete meal.
- Adjust the spice level by adding more or less sriracha.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 3g
- Sodium: 450mg
- Fat: 25g
- Saturated Fat: 3g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 75mg
Keywords: Bang Bang Salmon, salmon recipe, easy salmon dish