Breakfast Rolls: Easy & Indulgent Turkey Bacon and Chicken Ham Treats
Delicious breakfast rolls filled with turkey bacon and chicken ham.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 12 rolls 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Non-Vegetarian
- 4 slices of turkey bacon
- 4 slices of chicken ham
- 1 cup of shredded cheese
- 1 pack of roll dough
- 2 tablespoons of olive oil
- Preheat the oven to 375°F (190°C).
- Cook turkey bacon until crispy and chop it into small pieces.
- Roll out the dough and place the bacon, chicken ham, and cheese evenly on top.
- Roll the dough tightly and cut into pieces.
- Brush the tops with olive oil.
- Bake for 15-20 minutes or until golden brown.
Notes
- Feel free to add your favorite herbs for extra flavor.
- These rolls are best served warm.
Nutrition
- Serving Size: 1 roll
- Calories: 200
- Sugar: 1g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Breakfast Rolls