Broccoli Cheese Casserole Recipe: Easy Comfort Food with Turkey Bacon
A delicious Broccoli Cheese Casserole recipe that combines cheese, turkey bacon, and fresh broccoli for a comforting dish.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 2 cups broccoli florets
- 1 cup shredded cheddar cheese
- 1/2 cup turkey bacon, chopped
- 1 can (10.5 oz) condensed cream of mushroom soup
- 1/2 cup milk
- 1/2 cup breadcrumbs
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine broccoli, cheddar cheese, turkey bacon, cream of mushroom soup, and milk.
- Season with garlic powder, onion powder, salt, and pepper.
- Transfer the mixture to a greased baking dish and top with breadcrumbs.
- Bake for 25-30 minutes or until heated through and bubbly.
Notes
- For a creamier texture, add more cheese.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 25mg
Keywords: Broccoli, Cheese, Casserole, Turkey Bacon, Comfort Food