Bubble Up Biscuit Pizza Casserole: An Easy Family Favorite
A delicious and easy casserole that combines biscuits and pizza flavors, perfect for family dinners.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Italian-American
- Diet: Vegetarian
Ingredients
Scale
- 1 can refrigerated biscuit dough
- 1 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup pepperoni slices
- 1/2 cup diced bell pepper
- 1/4 cup grated Parmesan cheese
Instructions
- Preheat oven to 375°F (190°C).
- In a large bowl, cut biscuit dough into quarters.
- Mix with pizza sauce, mozzarella, pepperoni, and bell pepper.
- Pour mixture into a greased baking dish.
- Top with Parmesan cheese.
- Bake for 25-30 minutes or until biscuits are golden brown.
Notes
- Feel free to add your favorite pizza toppings.
- Store leftovers in an airtight container in the refrigerator.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 4g
- Sodium: 850mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 30mg
Keywords: Bubble Up Biscuit Pizza Casserole, easy recipes, family dinners