Burger Bowls: Easy and Delicious with Turkey Bacon and Fresh Toppings
A delicious recipe for burger bowls featuring turkey bacon and fresh toppings.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground turkey
- 4 slices turkey bacon
- 2 cups lettuce, chopped
- 1 cup cherry tomatoes, halved
- 1/2 cup cheddar cheese, shredded
- 1/4 cup pickles, sliced
- 1/4 cup red onion, thinly sliced
- 1/2 cup hamburger dressing or sauce
Instructions
- Cook the turkey bacon in a skillet over medium heat until crispy. Remove and crumble into pieces.
- In the same skillet, cook the ground turkey until browned and fully cooked.
- Assemble the bowls by placing cooked turkey, lettuce, tomatoes, cheese, pickles, and onion in bowls.
- Top with crumbled turkey bacon and drizzle with hamburger dressing or sauce.
Notes
- Feel free to add your favorite toppings.
- This dish is perfect for meal prep!
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 6g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 90mg
Keywords: Burger Bowls, Turkey Bacon, Easy Recipe