Caramel Apple Cheesecake Dip: A Fun Indulgent Treat for Everyone
A delicious dip that combines the flavors of caramel, apples, and cheesecake for a fun treat.
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups cream cheese
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup caramel sauce
- 2 cups diced apples
- 1 cup whipped cream
Instructions
- In a mixing bowl, combine cream cheese, powdered sugar, and vanilla extract.
- Mix until smooth and creamy.
- Stir in caramel sauce and diced apples.
- Fold in whipped cream until well combined.
- Serve immediately or chill for later.
Notes
- Serve with graham crackers or apple slices.
- Store leftovers in an airtight container in the refrigerator.
Nutrition
- Serving Size: 1/2 cup
- Calories: 300
- Sugar: 25g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg
Keywords: Caramel Apple Cheesecake Dip, dessert, dip, apple dip