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Cheddar Broccoli Potato Soup: The Best Cozy Comfort Food

Cheddar Broccoli Potato Soup
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Warm up with a bowl of this Cheddar Broccoli Potato Soup, the perfect cozy comfort food for cold days.

Ingredients

Scale
  • 2 cups broccoli florets
  • 3 cups diced potatoes
  • 1 cup shredded cheddar cheese
  • 1 medium onion, chopped
  • 3 cloves garlic, minced
  • 4 cups vegetable broth
  • 1 cup milk
  • 2 tablespoons butter
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. In a large pot, melt the butter over medium heat. Add the onion and garlic, cooking until softened.
  2. Add the diced potatoes and vegetable broth to the pot. Bring to a boil and then reduce to a simmer.
  3. After about 10 minutes, add the broccoli florets and continue cooking until the potatoes and broccoli are tender.
  4. Use an immersion blender to blend the soup until smooth or blend in batches in a stand blender.
  5. Stir in the milk and cheddar cheese until melted and smooth. Season with salt and pepper.
  6. Serve warm and enjoy!

Notes

  • This soup can be blended to your desired consistency, whether smooth or chunky.
  • Feel free to add other vegetables like carrots or celery for extra flavor.

Nutrition

Keywords: Cheddar Broccoli Potato Soup

Find it online: https://www.migrecipes.com/cheddar-broccoli-potato-soup-the-best-cozy-comfort-food/