Cheesy Hamburger Potato Delight: Indulgent Comfort Food Recipe
Indulge in this creamy, cheesy hamburger potato dish that is sure to satisfy your cravings.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Bake
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 1 pound ground beef
- 4 cups diced potatoes
- 2 cups shredded cheddar cheese
- 1 can cream of mushroom soup
- 1 cup milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
Instructions
- Preheat your oven to 350°F (175°C).
- In a skillet, brown the ground beef over medium heat. Drain any excess fat.
- Add the diced potatoes, cream of mushroom soup, milk, salt, pepper, and garlic powder to the skillet. Stir until well combined.
- Transfer the mixture to a greased baking dish.
- Top with shredded cheddar cheese.
- Bake for 45-50 minutes, until the potatoes are tender and the cheese is bubbly.
Notes
- For a spicier version, add diced jalapeños.
- You can substitute ground turkey for a lighter option.
Nutrition
- Serving Size: 1 cup
- Calories: 500
- Sugar: 3g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 100mg
Keywords: Cheesy Hamburger Potato