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Chewy Banana Chocolate Chip Cookies: The Best Homemade Delight

Chewy Banana Chocolate Chip Cookies
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These chewy banana chocolate chip cookies are a delightful treat that will satisfy any sweet tooth.

Ingredients

Scale
  • 3 ripe bananas
  • 1 cup brown sugar
  • 1/2 cup unsalted butter, softened
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 1/2 cups all-purpose flour
  • 1 cup chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, mash the bananas.
  3. Stir in the brown sugar and softened butter until well combined.
  4. Add the egg and vanilla, mixing until smooth.
  5. In a separate bowl, whisk together the flour, baking soda, and salt.
  6. Gradually add the dry ingredients to the banana mixture.
  7. Fold in the chocolate chips.
  8. Drop spoonfuls of dough onto a baking sheet.
  9. Bake for 10-12 minutes or until edges are golden.
  10. Let cool on a wire rack.

Notes

  • For softer cookies, do not overbake.
  • Make sure bananas are very ripe for the best flavor.

Nutrition

Keywords: Chewy Banana Chocolate Chip Cookies

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