Chicken Bacon Ranch Pasta: A Comforting Twist with Turkey Bacon
A delightful fusion of flavors, this Chicken Bacon Ranch Pasta with turkey bacon offers a comforting meal perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: American
- Diet: Pescatarian
Ingredients
Scale
- 8 ounces pasta
- 4 slices turkey bacon
- 1 cup chicken breast, cooked and shredded
- 1/2 cup ranch dressing
- 1/2 cup shredded cheddar cheese
- 1/4 cup green onions, chopped
- 1 tablespoon olive oil
- Salt to taste
- Pepper to taste
Instructions
- Cook pasta according to package instructions; drain and set aside.
- In a skillet, cook turkey bacon until crispy; remove and crumble.
- In the same skillet, heat olive oil, add cooked chicken, and sauté.
- Add ranch dressing and cooked pasta; mix well.
- Top with crumbled bacon and shredded cheese; stir until cheese melts.
- Garnish with green onions and serve warm.
Notes
- For a lighter version, use whole wheat pasta.
- Add vegetables like spinach or cherry tomatoes for extra nutrition.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 60mg
Keywords: Chicken Bacon Ranch Pasta, Turkey Bacon, Comfort Food