Chicken Buttered Noodles: Easy Comfort Food with Turkey Bacon
Delicious chicken buttered noodles made easy with turkey bacon for a comforting meal.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 8 ounces egg noodles
- 2 tablespoons butter
- 1 cup cooked chicken, shredded
- 4 strips turkey bacon, cooked and crumbled
- 1/2 cup chicken broth
- 1/4 cup grated Parmesan cheese
- Salt and pepper to taste
Instructions
- Cook egg noodles according to package instructions; drain and set aside.
- In a large skillet, melt butter over medium heat.
- Add cooked chicken and turkey bacon to the skillet.
- Pour in chicken broth and bring to a simmer.
- Add the noodles and Parmesan cheese; mix well.
- Season with salt and pepper to taste.
- Serve hot.
Notes
- This dish can be customized with your favorite vegetables.
- Leftovers can be reheated for a quick meal.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 50mg
Keywords: Chicken Buttered Noodles, Comfort Food, Turkey Bacon