Chicken Buttered Noodles: The Best Comfort Food You’ll Love
A delicious and comforting dish that brings together chicken and buttered noodles for an unforgettable meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 2 cups egg noodles
- 1 pound chicken breast, diced
- 4 tablespoons butter
- 1 cup chicken broth
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Cook the egg noodles according to package instructions; drain and set aside.
- In a skillet, melt 2 tablespoons of butter over medium heat and add the diced chicken.
- Season the chicken with salt, pepper, and garlic powder. Cook until the chicken is thoroughly cooked.
- Add chicken broth to the skillet and let it simmer for a few minutes.
- Stir in the remaining butter and cooked noodles until well combined.
- Serve hot and enjoy!
Notes
- Feel free to add vegetables like peas or carrots for added nutrition.
- This dish can be made ahead of time and reheated.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 1g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 75mg
Keywords: Chicken Buttered Noodles, comfort food, easy recipe