Chicken Zucchini Bake: Easy and Juicy Comfort Food Delight
Enjoy a delightful Chicken Zucchini Bake that’s both easy to make and incredibly juicy! This comfort food is perfect for family dinners.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups sliced zucchini
- 1 pound boneless chicken breasts, cut into cubes
- 1 cup shredded mozzarella cheese
- 1/2 cup grated parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons olive oil
Instructions
- Preheat the oven to 375°F (190°C).
- In a large mixing bowl, combine zucchini, chicken, garlic powder, Italian seasoning, salt, and pepper.
- Drizzle with olive oil and mix well.
- Transfer the mixture to a baking dish and top with mozzarella and parmesan cheese.
- Bake for 30-35 minutes until the chicken is cooked through and cheese is bubbly.
Notes
- For extra flavor, marinate the chicken for an hour before baking.
- This dish pairs well with a side salad.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 85mg
Keywords: Chicken Zucchini Bake, Comfort Food, Easy Recipes