Christmas Salad: The Best Festive Dish with Turkey Bacon and Chicken Ham
A vibrant and delicious salad perfect for the holiday season, featuring turkey bacon and chicken ham.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Tossing
- Cuisine: American
- Diet: Gluten-Free
- 2 cups mixed greens
- 1 cup cherry tomatoes, halved
- 1/2 cup turkey bacon, cooked and crumbled
- 1/2 cup chicken ham, diced
- 1/4 cup red onion, thinly sliced
- 1/4 cup feta cheese, crumbled
- 1/4 cup walnuts, chopped
- 1/4 cup olive oil
- 2 tablespoons balsamic vinegar
- salt to taste
- pepper to taste
- In a large bowl, combine the mixed greens and cherry tomatoes.
- Add the turkey bacon and chicken ham, mixing gently.
- Top with red onion, feta cheese, and walnuts.
- In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper.
- Drizzle the dressing over the salad and toss to combine.
- Serve immediately.
Notes
- This salad can be prepared in advance; just add the dressing right before serving.
- Feel free to substitute any of the ingredients based on your preference.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 4g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 40mg
Keywords: Christmas Salad, festive dish, holiday salad