Print

Crab and Shrimp Stuffed Salmon: Easy Recipe for a Gourmet Meal

Crab and Shrimp Stuffed Salmon
Print Recipe

This Crab and Shrimp Stuffed Salmon recipe is an easy way to create a gourmet dish that will impress.

Ingredients

Scale
  • 2 salmon fillets
  • 1 cup crab meat
  • 1 cup shrimp, chopped
  • 1/2 cup cream cheese
  • 1/4 cup breadcrumbs
  • 2 tablespoons fresh parsley, chopped
  • 1 teaspoon garlic powder
  • 1 teaspoon lemon juice
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a bowl, mix together crab meat, shrimp, cream cheese, breadcrumbs, parsley, garlic powder, lemon juice, salt, and pepper.
  3. Carefully slice the salmon fillets to create pockets for the stuffing.
  4. Stuff the salmon pockets with the crab and shrimp mixture.
  5. Place the stuffed salmon on a baking sheet and bake for 20-25 minutes, or until the salmon is cooked through.
  6. Serve hot and enjoy!

Notes

  • Serve with a side of vegetables for a complete meal.
  • Leftover stuffing can be used in other seafood dishes.

Nutrition

Keywords: Crab and Shrimp Stuffed Salmon, gourmet meal, easy recipe

Find it online: https://www.migrecipes.com/crab-and-shrimp-stuffed-salmon-easy-recipe-for-a-gourmet-meal/