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Creamy Beef Pasta with Turkey Bacon: A Deliciously Indulgent Dinner

Creamy Beef Pasta
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A rich and satisfying dish combining ground beef with turkey bacon and pasta, perfect for a cozy dinner.

Ingredients

Scale
  • 1 pound ground beef
  • 6 slices turkey bacon
  • 8 ounces pasta of your choice
  • 1 cup heavy cream
  • 1 cup shredded cheese
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Cook the pasta according to package instructions; drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add turkey bacon and cook until crispy.
  3. Remove turkey bacon, crumble it, and set aside.
  4. In the same skillet, add ground beef and cook until browned. Add garlic powder, onion powder, salt, and black pepper.
  5. Stir in heavy cream and cheese, mixing until melted and combined.
  6. Add the cooked pasta and crumbled turkey bacon, stirring until well combined.
  7. Serve hot, garnished with additional cheese if desired.

Notes

  • For a lighter option, use whole wheat pasta.
  • Add vegetables like spinach or bell peppers for added nutrition.

Nutrition

Keywords: Creamy Beef Pasta, Beef Dinner, Pasta Recipe, Comfort Food

Find it online: https://www.migrecipes.com/creamy-beef-pasta-with-turkey-bacon-a-deliciously-indulgent-dinner/