Creamy Cajun Chicken Pasta: Easy Comfort Food You’ll Love
A delicious and creamy pasta dish with a Cajun twist, perfect for a comforting meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: stovetop
- Cuisine: American
- Diet: none
Ingredients
Scale
- 2 tablespoons olive oil
- 1 pound chicken breast, sliced
- 1 tablespoon Cajun seasoning
- 1 cup heavy cream
- 1 cup chicken broth
- 8 ounces fettuccine
- 1 cup parmesan cheese, grated
- 1 cup bell peppers, sliced
- 2 green onions, chopped
Instructions
- In a large skillet, heat olive oil over medium heat.
- Add sliced chicken and season with Cajun seasoning. Cook until browned.
- Stir in heavy cream and chicken broth. Bring to a simmer.
- Meanwhile, cook fettuccine according to package instructions.
- Add cooked pasta to the skillet and mix with the sauce.
- Stir in parmesan cheese and bell peppers.
- Garnish with green onions before serving.
Notes
- Adjust the amount of Cajun seasoning to taste.
- For a spicier dish, add red pepper flakes.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 65g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 100mg
Keywords: Creamy Cajun Chicken Pasta, comfort food, easy recipe