Creamy Chicken Delight: Easy Comfort Food with Turkey Bacon
A comforting and creamy chicken dish featuring turkey bacon, perfect for any occasion.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
- 1 pound chicken breast, diced
- 4 slices turkey bacon, chopped
- 1 cup heavy cream
- 1 cup chicken broth
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt to taste
- Black pepper to taste
- 2 tablespoons olive oil
- 1 cup parmesan cheese, grated
- In a large skillet, heat olive oil over medium heat.
- Add turkey bacon and cook until crispy. Remove and set aside.
- In the same skillet, add the diced chicken and cook until browned.
- Add garlic and cook for another minute.
- Pour in chicken broth and heavy cream, stirring to combine.
- Add Italian seasoning, salt, and pepper. Let it simmer for 10 minutes.
- Stir in the parmesan cheese until melted.
- Finally, add the crispy turkey bacon back into the skillet and mix well.
- Serve warm over pasta or rice.
Notes
- For a lighter version, use half-and-half instead of heavy cream.
- Feel free to add vegetables like spinach or mushrooms for extra nutrition.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Creamy Chicken, Comfort Food, Turkey Bacon