Creamy Marry Me Salmon: Indulgent Flavor for Home Cooks
A rich and flavorful salmon dish that is sure to impress.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Dinner
- Method: Pan-searing
- Cuisine: American
- Diet: High protein
Ingredients
Scale
- 2 fillets salmon
- 1 cup heavy cream
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 teaspoon lemon zest
- 2 tablespoons fresh dill, chopped
- Salt and pepper to taste
Instructions
- Heat olive oil in a pan over medium heat.
- Add the garlic and sauté until fragrant.
- Place the salmon fillets in the pan and cook for 4-5 minutes on each side.
- In a bowl, mix heavy cream, lemon zest, dill, salt, and pepper.
- Pour the cream mixture over the salmon and let it simmer for a few minutes.
- Serve warm.
Notes
- Pair with a side of asparagus for a complete meal.
- Leftovers can be enjoyed the next day, reheated gently.
Nutrition
- Serving Size: 1 fillet
- Calories: 600
- Sugar: 1g
- Sodium: 350mg
- Fat: 45g
- Saturated Fat: 20g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 50g
- Cholesterol: 100mg
Keywords: Creamy Marry Me Salmon, salmon recipe, creamy salmon