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Creamy Southern Spaghetti Bake with Turkey Bacon and Chicken Ham

Creamy Southern Spaghetti Bake

A delicious and creamy spaghetti bake that combines turkey bacon and chicken ham for a comforting meal.

Ingredients

Scale
  • 12 ounces spaghetti
  • 1 cup turkey bacon, cooked and chopped
  • 1 cup chicken ham, diced
  • 2 cups heavy cream
  • 1 cup grated Parmesan cheese
  • 2 cups shredded mozzarella cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried Italian herbs
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Cook the spaghetti according to package instructions; drain and set aside.
  3. In a large mixing bowl, combine the cooked spaghetti, turkey bacon, chicken ham, heavy cream, Parmesan cheese, garlic powder, onion powder, Italian herbs, salt, and pepper.
  4. Transfer the mixture to a greased baking dish and top with shredded mozzarella cheese.
  5. Bake for 25-30 minutes, or until the cheese is bubbly and golden brown.
  6. Let it cool for a few minutes before serving.

Notes

  • For extra flavor, consider adding sautéed vegetables like bell peppers or spinach.

Nutrition

Keywords: Creamy Southern Spaghetti Bake, spaghetti bake, turkey bacon, chicken ham