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Creamy Southern Spaghetti Bake with Turkey Bacon and Chicken Ham

Creamy Southern Spaghetti Bake
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A creamy and delicious spaghetti bake featuring turkey bacon and chicken ham, perfect for family dinners.

Ingredients

Scale
  • 8 ounces spaghetti
  • 4 strips turkey bacon
  • 1 cup chicken ham, diced
  • 2 cups heavy cream
  • 1 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt to taste
  • Black pepper to taste
  • 1 cup shredded mozzarella cheese

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Cook the spaghetti according to package instructions until al dente. Drain and set aside.
  3. In a skillet, cook the turkey bacon until crispy. Remove and chop.
  4. In the same skillet, add the diced chicken ham and sauté until heated through.
  5. In a large bowl, combine the cooked spaghetti, turkey bacon, chicken ham, heavy cream, Parmesan cheese, garlic powder, onion powder, salt, and black pepper. Mix well.
  6. Transfer the mixture to a baking dish and spread evenly.
  7. Top with shredded mozzarella cheese.
  8. Bake for 25-30 minutes until bubbly and golden on top.

Notes

  • Feel free to substitute the turkey bacon with regular bacon if desired.
  • For added flavor, you can include your favorite vegetables.

Nutrition

Keywords: Creamy Southern Spaghetti Bake

Find it online: https://www.migrecipes.com/creamy-southern-spaghetti-bake-with-turkey-bacon-and-chicken-ham/