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Crock Pot Crack Potato Soup: Indulgent Comfort with Turkey Bacon

Crock Pot Crack Potato Soup
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A creamy and indulgent potato soup with the savory addition of turkey bacon, perfect for a comforting meal.

Ingredients

Scale
  • 4 cups diced potatoes
  • 1 cup turkey bacon, cooked and crumbled
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 1 cup shredded cheese
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 tablespoons chives, chopped

Instructions

  1. In a Crock Pot, combine the diced potatoes, turkey bacon, onion, and garlic.
  2. Add the chicken broth and stir to combine.
  3. Cook on low for 6-8 hours or high for 3-4 hours until potatoes are tender.
  4. Mash some of the potatoes with a fork for a creamier texture.
  5. Stir in the heavy cream, shredded cheese, salt, pepper, and chives. Cook for an additional 30 minutes on low to heat through.
  6. Serve hot, garnished with extra cheese and chives if desired.

Notes

  • For a lighter version, you can substitute half-and-half for heavy cream.
  • Feel free to add other vegetables like corn or carrots.

Nutrition

Keywords: Crock Pot, soup, potato soup, turkey bacon, comfort food

Find it online: https://www.migrecipes.com/crock-pot-crack-potato-soup-indulgent-comfort-with-turkey-bacon/