Crockpot French Dip Sandwiches: Easy, Juicy Comfort Food Delight
Enjoy a delicious and hearty Crockpot French Dip Sandwich that is perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 8 hours
- Total Time: 8 hours 15 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Slow Cooker
- Cuisine: American
- Diet: None
Ingredients
Scale
- 2 pounds beef roast
- 1 can beef broth
- 1 packet onion soup mix
- 4 French rolls
- 1 cup provolone cheese, sliced
Instructions
- Place the beef roast in the crockpot.
- Pour beef broth and onion soup mix over the roast.
- Cover and cook on low for 8 hours.
- Shred the beef and serve on French rolls with provolone cheese.
Notes
- For extra flavor, add sliced onions and peppers.
- Toast the rolls for added crunch.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 32g
- Cholesterol: 90mg
Keywords: Crockpot French Dip Sandwiches, Comfort Food, Easy Recipe