Cucumber Sandwiches Made Irresistibly Fresh with Turkey Bacon
Enjoy a delightful twist on a classic cucumber sandwich with the addition of crispy turkey bacon.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Appetizers
- Method: No-cook
- Cuisine: American
- Diet: Gluten-free
- 8 slices bread
- 1 large cucumber, thinly sliced
- 4 ounces cream cheese
- 4 slices turkey bacon, cooked until crispy
- 1 tablespoon fresh dill, chopped
- Spread cream cheese evenly on one side of each slice of bread.
- Layer cucumber slices on top of the cream cheese.
- Place crispy turkey bacon on top of the cucumbers.
- Sprinkle with fresh dill.
- Top with another slice of bread, cream cheese side down.
- Cut into triangles and serve fresh.
Notes
- Chill the sandwiches for 30 minutes before serving for enhanced flavor.
Nutrition
- Serving Size: 1 sandwich
- Calories: 250
- Sugar: 2g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Cucumber Sandwiches, Turkey Bacon, Appetizers