Delicious Baked Cod: Easy Recipe with Turkey Bacon Twist
A delightful baked cod recipe with a twist of turkey bacon, making it both delicious and healthy.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 2 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 2 fillets cod fish
- 4 slices turkey bacon
- 1 teaspoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon paprika
- Salt and pepper to taste
- 1 tablespoon fresh parsley, chopped
Instructions
- Preheat the oven to 400°F (200°C).
- Wrap each cod fillet with turkey bacon.
- Brush with olive oil and season with garlic powder, onion powder, paprika, salt, and pepper.
- Place in a baking dish and bake for 15-20 minutes.
- Garnish with fresh parsley before serving.
Notes
- For a crispy texture, broil the cod for the last few minutes of cooking.
- Pair with steamed vegetables for a complete meal.
Nutrition
- Serving Size: 1 fillet
- Calories: 250
- Sugar: 0g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Delicious Baked Cod, easy recipe, turkey bacon