Easy Cheeseburger Soup: A Hearty Twist with Turkey Bacon
Enjoy this delightful Easy Cheeseburger Soup, featuring turkey bacon for a lighter twist on a classic dish!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Soups
- Method: Stovetop
- Cuisine: American
- Diet: Low Carb
- 1 pound ground turkey
- 4 slices turkey bacon
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 4 cups chicken broth
- 2 cups diced potatoes
- 1 cup shredded cheddar cheese
- 1 cup heavy cream
- 1 teaspoon paprika
- Salt to taste
- Pepper to taste
- In a large pot, cook the turkey bacon until crispy. Remove and chop.
- Add ground turkey, onion, and garlic to the pot; cook until browned.
- Pour in the chicken broth and add potatoes. Bring to a boil.
- Reduce heat and let simmer until potatoes are tender.
- Stir in cream, cheese, paprika, and the chopped turkey bacon. Cook until cheese is melted.
- Season with salt and pepper.
Notes
- For a vegetarian version, substitute turkey with plant-based ground meat.
- Try adding vegetables like carrots or celery for extra nutrition.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3g
- Sodium: 740mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 80mg
Keywords: Easy Cheeseburger Soup Recipe, Turkey Bacon Soup, Hearty Soup