Fall Harvest Salad: Easy & Delicious with Turkey Bacon and Chicken Ham
A delicious and easy fall harvest salad that combines turkey bacon and chicken ham for a flavorful meal.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Salads
- Method: Mixed
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 6 cups mixed greens
- 1 cup cherry tomatoes, halved
- 1/2 cup corn, cooked
- 1 avocado, diced
- 1/2 cup turkey bacon, cooked and crumbled
- 1/2 cup chicken ham, diced
- 1/4 cup red onion, thinly sliced
- 1/4 cup feta cheese, crumbled
- 1/4 cup olive oil
- 2 tablespoons balsamic vinegar
- Salt and pepper to taste
Instructions
- In a large bowl, combine the mixed greens, cherry tomatoes, corn, avocado, turkey bacon, chicken ham, red onion, and feta cheese.
- In a small bowl, whisk together olive oil, balsamic vinegar, salt, and pepper.
- Drizzle the dressing over the salad and toss gently to combine.
- Serve immediately and enjoy!
Notes
- Feel free to add other seasonal vegetables.
- Can be served warm or cold.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 2g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 5g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 4g
- Protein: 15g
- Cholesterol: 30mg
Keywords: Fall Harvest Salad, Turkey Bacon, Chicken Ham, Salad Recipe