Garlic Butter Pasta Delight with Turkey Bacon and Chicken Ham
Delicious and creamy Garlic Butter Pasta featuring savory turkey bacon and tender chicken ham, perfect for a satisfying meal.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: Non-Vegetarian
- 8 ounces pasta
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1 cup turkey bacon, diced
- 1 cup chicken ham, chopped
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup grated Parmesan cheese
- 2 tablespoons chopped fresh parsley
- Cook pasta according to package instructions. Drain and set aside.
- In a large skillet, melt butter over medium heat. Add minced garlic and sauté until fragrant.
- Add diced turkey bacon and cook until crispy.
- Stir in the chicken ham, salt, and black pepper. Cook for another 2-3 minutes.
- Add the cooked pasta to the skillet and toss to combine.
- Remove from heat and sprinkle with Parmesan cheese and fresh parsley before serving.
Notes
- For a vegetarian option, omit the bacon and ham.
- Feel free to add vegetables like spinach or cherry tomatoes.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 2 grams
- Sodium: 800 mg
- Fat: 22 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 50 grams
- Fiber: 3 grams
- Protein: 18 grams
- Cholesterol: 50 mg
Keywords: Garlic Butter Pasta, Turkey Bacon, Chicken Ham