Ghost Krispy Treats: Easy, Fun Halloween Snacks for Everyone
These Ghost Krispy Treats are the perfect spooky snack for Halloween, easy to make, and fun to enjoy!
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 12 servings 1x
- Category: Desserts
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 3 tablespoons unsalted butter
- 1 package marshmallows
- 6 cups crispy rice cereal
- 1 cup semi-sweet chocolate chips
- 1 tablespoon vegetable oil
- 12 candy eyes
Instructions
- Melt the butter in a large saucepan over low heat.
- Add the marshmallows and stir until melted and smooth.
- Remove from heat and add in the crispy rice cereal, stirring until completely coated.
- Press the mixture into a greased 9×13 inch baking dish and allow to cool.
- In a microwave-safe bowl, melt the chocolate chips with the vegetable oil until smooth.
- Once cooled, cut the treats into ghost shapes and dip the tops into the melted chocolate.
- Attach candy eyes before the chocolate sets.
Notes
- For added flavor, mix in a teaspoon of vanilla extract with the marshmallows.
- Use cookie cutters for fun shapes other than ghosts.
Nutrition
- Serving Size: 1 treat
- Calories: 120
- Sugar: 15 grams
- Sodium: 60 milligrams
- Fat: 5 grams
- Saturated Fat: 3 grams
- Unsaturated Fat: 2 grams
- Trans Fat: 0 grams
- Carbohydrates: 20 grams
- Fiber: 0 grams
- Protein: 1 gram
- Cholesterol: 5 milligrams
Keywords: Ghost Krispy Treats, Halloween Snacks, Easy Recipes