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Ground Beef and Potatoes: Easy Comfort Food Delight at Home

Ground Beef and Potatoes

Ground Beef and Potatoes is a warm, hearty dish that brings comfort and satisfaction to your dining table.

Ingredients

Scale
  • 1 pound ground beef
  • 4 medium potatoes, diced
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 cup beef broth
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Instructions

  1. Heat olive oil in a large skillet over medium heat.
  2. Add onion and garlic, sauté until translucent.
  3. Stir in ground beef, cook until browned.
  4. Add diced potatoes and beef broth; bring to a boil.
  5. Reduce heat, cover, and simmer until potatoes are tender.
  6. Season with salt and pepper to taste.

Notes

  • This dish can be made ahead and reheated.
  • Feel free to add vegetables like carrots or peas for extra nutrition.

Nutrition

Keywords: Ground Beef and Potatoes