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Ground Turkey Zucchini Casserole: Easy Comfort Food Delight

Ground Turkey Zucchini Casserole

This Ground Turkey Zucchini Casserole is an easy and delicious comfort food that your family will love.

Ingredients

Scale
  • 1 pound ground turkey
  • 2 medium zucchini, sliced
  • 1 cup shredded mozzarella cheese
  • 1 cup diced tomatoes
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a skillet, cook the ground turkey over medium heat until browned.
  3. Add the sliced zucchini and cook for an additional 5 minutes.
  4. Stir in the diced tomatoes, Italian seasoning, garlic powder, and onion powder.
  5. Transfer the mixture to a baking dish and top with shredded mozzarella cheese.
  6. Bake in the preheated oven for 20 minutes or until the cheese is melted and bubbly.

Notes

  • For extra flavor, consider adding some chopped onions and bell peppers.
  • This casserole can be topped with fresh basil or parsley before serving.

Nutrition

Keywords: Ground Turkey Zucchini Casserole, easy recipes, comfort food