Hangover Cure Garlic Potato Soup – Easy Comfort for Your Morning
A soothing and hearty soup that helps alleviate hangover symptoms.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Cooking
- Cuisine: Comfort Food
- Diet: Vegetarian
Ingredients
Scale
- 4 cups diced potatoes
- 1 cup chopped garlic
- 4 cups vegetable broth
- 1 cup heavy cream
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup chopped fresh parsley
Instructions
- In a large pot, heat olive oil over medium heat.
- Add chopped garlic and sauté until golden brown.
- Add diced potatoes and vegetable broth; bring to a boil.
- Reduce heat and let simmer until potatoes are tender.
- Blend the soup until smooth, then stir in heavy cream.
- Season with salt and black pepper, and stir in parsley before serving.
Notes
- Adjust garlic quantity based on preference.
- Serve with crusty bread for added comfort.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 7g
- Cholesterol: 25mg
Keywords: hangover cure, garlic potato soup, comfort food, easy recipes