Heavenly Pineapple Fritters: A Joyful Twist on a Classic Treat
Indulge in a delightful dessert experience with these heavenly pineapple fritters, combining tropical flavors with a crispy texture.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Frying
- Cuisine: Tropical
- Diet: Vegetarian
- 2 cups fresh pineapple, diced
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 cup sugar
- 1 large egg
- 1/2 cup milk
- 1 teaspoon vanilla extract
- oil for frying
- In a bowl, mix flour, baking powder, salt, and sugar.
- In another bowl, whisk egg, then add milk and vanilla.
- Combine wet and dry ingredients, then fold in diced pineapple.
- Heat oil in a pan over medium heat.
- Drop spoonfuls of batter into the hot oil and fry until golden brown.
- Remove and drain on paper towels.
- Serve warm with a sprinkle of powdered sugar.
Notes
- For extra flavor, add a pinch of cinnamon to the batter.
- These fritters are best served fresh.
Nutrition
- Serving Size: 2 fritters
- Calories: 250
- Sugar: 10g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 50mg
Keywords: Heavenly Pineapple Fritters, dessert, tropical treat