High-Protein Honey Garlic Shrimp with Savory Turkey Bacon Delights
A delicious and nutritious recipe featuring shrimp and turkey bacon, packed with flavor.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Seafood
- Method: Stovetop
- Cuisine: American
- Diet: High Protein
- 1 pound shrimp, peeled and deveined
- 4 slices turkey bacon, cooked and crumbled
- 1/4 cup honey
- 2 tablespoons soy sauce
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon ginger, grated
- 1 green onion, sliced for garnish
- In a medium bowl, combine honey, soy sauce, garlic, ginger, and olive oil.
- Add shrimp to the marinade and let sit for 15 minutes.
- Cook turkey bacon in a skillet until crispy. Remove and crumble.
- In the same skillet, add marinated shrimp and cook until golden brown, about 3-5 minutes each side.
- Sprinkle crumbled bacon over the shrimp and garnish with sliced green onions before serving.
Notes
- Serve over rice or quinoa for a complete meal.
- Adjust the honey and soy sauce ratio to taste.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 10g
- Sodium: 600mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 170mg
Keywords: High-Protein Honey Garlic Shrimp, Shrimp recipes, Turkey bacon recipes