Homemade Chili: The Best Comfort Food Recipe with Turkey Bacon
Homemade chili is a delicious and comforting dish perfect for chilly evenings.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 pound ground turkey
- 4 slices turkey bacon
- 1 can kidney beans
- 1 can diced tomatoes
- 1 large onion, chopped
- 2 cloves garlic, minced
- 2 tablespoons chili powder
- 1 teaspoon cumin
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup bell peppers, chopped
Instructions
- Cook turkey bacon in a large pot over medium heat until crispy. Remove and chop.
- In the same pot, add ground turkey and cook until browned.
- Add onions and garlic, sauté until soft.
- Stir in chili powder, cumin, salt, and pepper.
- Add diced tomatoes and beans, mix well.
- Simmer for 20-30 minutes on low heat.
Notes
- For extra spice, add jalapeños or cayenne pepper.
- Let it sit for a day to enhance flavors.
Nutrition
- Serving Size: 1 bowl
- Calories: 320
- Sugar: 5g
- Sodium: 700mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 10g
- Protein: 25g
- Cholesterol: 75mg
Keywords: Homemade Chili, Comfort Food, Turkey Bacon
Find it online: https://www.migrecipes.com/homemade-chili/