Honey Garlic Ground Beef: A Quick and Flavorful Family Favorite
A delicious and easy recipe perfect for family dinners.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground beef
- 1/4 cup honey
- 1/4 cup soy sauce
- 4 cloves garlic, minced
- 1 teaspoon ground ginger
- 1 tablespoon sesame oil
- 1/2 teaspoon black pepper
Instructions
- In a skillet over medium heat, add the ground beef and cook until browned.
- Drain excess fat and add honey, soy sauce, garlic, and ginger.
- Stir well and cook for another 5 minutes.
- Drizzle with sesame oil and sprinkle with black pepper before serving.
Notes
- This dish pairs well with rice or noodles.
- Feel free to add vegetables like bell peppers or broccoli for extra nutrition.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 10g
- Sodium: 650mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Honey Garlic Ground Beef