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Honey Vanilla Banana Bread: The Best Homemade Treat for Everyone

Honey Vanilla Banana Bread

A delicious and moist banana bread flavored with honey and vanilla, perfect for any occasion.

Ingredients

Scale
  • 3 ripe bananas
  • 1/2 cup honey
  • 1/4 cup unsalted butter, melted
  • 2 eggs
  • 1 tsp vanilla extract
  • 1 tsp baking soda
  • 1/4 tsp salt
  • 1 1/2 cups all-purpose flour

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a loaf pan.
  2. In a large bowl, mash the bananas with a fork until smooth.
  3. Add honey, melted butter, eggs, and vanilla extract. Mix well.
  4. In another bowl, combine baking soda, salt, and flour.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Pour the batter into the prepared loaf pan.
  7. Bake for 60-65 minutes or until a toothpick inserted in the center comes out clean.
  8. Let cool for 10 minutes before transferring to a wire rack.

Notes

  • For added flavor, you can mix in nuts or chocolate chips.
  • Ensure your bananas are very ripe for the best flavor.

Nutrition

Keywords: Honey Vanilla Banana Bread, banana bread, homemade banana bread