Hot Italian Sub Sliders: Juicy Turkey Bacon & Chicken Ham Delight
Deliciously layered with turkey bacon, chicken ham, and melted cheese, these Hot Italian Sub Sliders are perfect for gatherings.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 12 sliders 1x
- Category: Appetizers
- Method: Baking
- Cuisine: Italian
- Diet: Meat
Ingredients
Scale
- 1 loaf Italian bread
- 8 slices turkey bacon
- 8 ounces chicken ham
- 4 slices provolone cheese
- 1/4 cup sliced black olives
- 1/4 cup sliced pepperoncini
- 2 tablespoons Dijon mustard
- 2 tablespoons olive oil
Instructions
- Preheat the oven to 350°F (175°C).
- Slice the Italian bread in half horizontally.
- Spread Dijon mustard on the cut sides of the bread.
- Layer the turkey bacon, chicken ham, provolone cheese, black olives, and pepperoncini on the bottom half of the bread.
- Top with the other half of the bread.
- Brush the top with olive oil.
- Wrap in foil and bake for 15-20 minutes.
- Remove foil and bake for an additional 5-10 minutes until golden brown.
Notes
- For extra flavor, add Italian seasoning to the cheese layer.
- These sliders can be made ahead of time and baked before serving.
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 1g
- Sodium: 800mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 50mg
Keywords: Hot Italian Sub Sliders, turkey bacon, chicken ham, sliders, appetizers