Print

Loaded Cheeseburger Alfredo Pasta: Indulgent Comfort Food Delight

Loaded Cheeseburger Alfredo Pasta

This Loaded Cheeseburger Alfredo Pasta combines the creamy indulgence of Alfredo sauce with the hearty flavors of a cheeseburger, making it the ultimate comfort food.

Ingredients

Scale
  • 8 ounces pasta
  • 1 pound ground beef
  • 1 cup heavy cream
  • 1 cup shredded cheddar cheese
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 teaspoon Dijon mustard
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 tablespoon olive oil
  • 1/4 cup chopped parsley for garnish

Instructions

  1. Cook the pasta according to package instructions; drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add the diced onion and minced garlic; sauté until softened.
  3. Add ground beef to the skillet and cook until browned. Drain excess fat.
  4. Stir in heavy cream, cheddar cheese, Dijon mustard, Worcestershire sauce, salt, and pepper; cook until cheese has melted and sauce is smooth.
  5. Add cooked pasta to the skillet and toss to combine.
  6. Serve hot, garnished with chopped parsley.

Notes

  • For a spicier version, add diced jalapeños or red pepper flakes.
  • More veggies can be incorporated, such as bell peppers or mushrooms.

Nutrition

Keywords: Loaded Cheeseburger Alfredo Pasta, comfort food, indulgent pasta