Norwegian Cream Delight: Easy Recipes for Comforting Treats
A delightful and easy recipe for Norwegian Cream that brings comfort in every bite.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 10 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Chill
- Cuisine: Norwegian
Ingredients
Scale
- 1 cup heavy cream
- 1 cup sour cream
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions
- In a mixing bowl, combine heavy cream and sour cream.
- Add sugar, vanilla extract, and salt, and whisk until smooth.
- Transfer the mixture to a serving dish and refrigerate for at least 2 hours.
- Serve chilled and enjoy.
Notes
- For added flavor, consider incorporating fresh fruit or nuts as toppings.
- This dessert pairs well with a cup of coffee or tea.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 25g
- Sodium: 50mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 100mg
Keywords: Norwegian Cream, Dessert, Easy Recipe, Comfort Food